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Pumpkin Pie Martini

A ghoulishly good gin cocktail to add a splash of style to any Halloween party.

Ingredients

50ml Caorunn Gin
25ml Pumpkin and cinnamon vanilla syrup
20ml Lemon Juice

Method

Pumpkin Syrup: Marinade cubed pumpkin in a container with Agave or sugar syrup, vanilla pods and cinnamon sticks. Muddle together to extract the water from the pumpkin, sieve and bottle. Add all ingredients to a Boston glass, shake and double strain

Garnish

Vanilla pod 

Glass

Martini

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