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Pear Gin Fizz

Simple spices and pear come together for a delicious taste of the season's finest flavour. Created by Lorenzo Varzi, from Hilton SKYbar, Edinburgh. 

Ingredients

25ml Caorunn Gin
25ml Lemon juice
25ml Clove & Cinnamon syrup
25ml Pear syrup

Method

Shake all the ingredients vigorously and strain over fresh ice.

Garnish

1 Cinnamon stick, 2 Star Anise 

Glass

Rocks

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