Skip to the content

Highland Moor

Created in 2018 for the Caorunn Cocktail Collection by Sean Eden, Sweden.

Ingredients

50ml Caorunn Gin
5ml Chartreuse Verte
1 sprig Rosemary
35ml Fresh lime juice
25ml *Homemade rosemary sugar syrup*

Method

Add chartreuse and rosemary sprig into a glass, light and allow to burn for 5 seconds before extinguishing by covering the glass. Mix the other ingredients in a shaker with ice and strain into the prepared glass.

Garnish

Rosemary sprig & apple slice flambéed with brown sugar

Glass

Rocks glass

All Cocktails

Explore Our Virtual Bar

Depth in Every Drop

Discover Gin Cocktails
To visit our website, you must be of an age at which the purchase and consumption of alcohol is permitted according to the legislation in your country of residence. If there are no laws on this matter, then you must be at least 18 years old.

Alcohol abuse is dangerous for your health. Drink responsibly.

Terms & Conditions