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Colorunn

Created in 2018 by Agnieszka Cieślar at Restauracja Beatris, Wisła, Poland for the Caorunn Cocktail Collection 

Ingredients

45ml Caorunn Gin
10ml Monin Spicy Mango syrup
10ml Elderflower syrup
15ml Freshly squeezed lime juice
40ml Sparkling mineral water

Method

Mix the first four ingredients in a shaker with ice before fine straining into a chilled coupe glass. Top with sparkling water and gently stir. 

Garnish

Orange zest twist and lavender

Glass

Coupe glass

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