Caorunn Countdown
This wonderful punch is perfect for sharing.
Ingredients
100ml Caorunn Gin
1/2 bottle Prosecco
50ml Lemon Juice
100ml Grenadine
1 litre apple juice
Mint leaves
Rosemary sprig
1 Apple cored and sliced
1 Orange sliced
Half Lemon sliced
Handful of Raspberries
Method
Add all ingredients with ice into a punch bowl, stir well
Garnish
Raspberry
Glass
Flute
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